Balzebu

Nero Modena is the artisan behind the Balzebù brand. From growing the vines to building the casks for maturation, they oversee each production stage. The company uses only superior quality ingredients such as Trebbiano and Lambrusco grapes, processed traditionally without any additives. Its ultramodern maturation rooms can even mimic seasonal temperature changes, a crucial factor in the making of traditional balsamic vinegar.