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Antipasti & Olives

Kalamata Olives

The icon of Greek olives, our brineless and organic Kalamata are smoky and fruity with notes of red wine. Renowned for their quality and taste, Divina Kalamata are the real deal; picked in western Greece and cured for up to six months to draw out the fruit's sweetness and depth of flavor. Serve with Feta.

Ingredients: Olives, Water, Red wine vinegar, Sea salt, Sugars (grape must).