Fruidoraix

Based in Aix-en-Provence, France, Fruidoraix is a confectioner specializing in calissons, nougats and chocolates. Founded in 1880, the company has been passed on from mother to daughter for four generations. Today, Fruidoraix is reputed for selecting superior ingredients and creating premium original Provençal specialties. Fruidoraix collaborates with the biggest names in French gastronomy and has received awards for a number of its creations: trophy for innovation (Victorine hazelnut nougat), Grand prix de France des spécialités, Ruban bleu at the International confectionery trade fair.