Share:

Condiments

Ketchup

Here's Au Pied de Cochon's famous traditional ketchup recipe. While ketchup is an indispensable side for tourtière, it also pair perfectly with any winter dishes or summer BBQs. It adds a deliciously fruity and sweet touch to your dishes.

The ketchup is made with love at the cabane.

Ingredients:
Tomatoes, sweet peppers, cabbage, onions, eggplants, apples, squash, salt, sugar, vinegar, mustard seeds and spices.

Conservation
Do not freeze. Keep refrigerated once opened.