Extra-virgin Olive Oils

Where to buy this product
Pronounced
aroma
Aromatic Notes Citrus Artichoke Grass Green
tomato
Composition Nocellara del Belice
Biancolilla
Cerasuola
Harvest peeriod 1st week of November
Altitude 20/70 m
Olive trees 28 000
Annual production 70 000 L
Protected origin
Chemical parameters Acidity 0.29%
Peroxides 4.3
Polyphenols 128

Planeta Display (12 x100mL)

The olive oil adventure began in 1999 when the Planeta family started to bottle what they used to produce for family consumption. Alessio, Francesca and Santi are themselves astonished by the highquality oil, becoming in a short time one of the reference points of extra-virgin olive oil. One of the secrets of the success of this oil, other than the care taken in every stage of its production, is the location of the press in the centre of the olive grove, which eliminates any delay between harvesting and processing.

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