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Olio Guglielmi, a Tradition Spanning Three Generations!
“Our oil comes from the heart.” – Saverio Guglielmi
Our Producers Bring Home the Awards Again!
A few days ago, New York City was host to one of the world’s most renowned olive oil competitions. Regarded as one of the most reliable by olive oil professionals, the competitions generously rewarded our artisans!
Planeta, Reigning Champion of Olive Oil Competitions
The Planeta estate has just received several awards for its exquisite extra-virgin olive oil.
The Highest Honours for the Producer of the Favuzzi Olive Oil
Miguel Carrasco, the miller behind our Favuzzi brand olive oil, is named best extra-virgin olive oil producer in Extremadura (Spain) for the 6th consecutive year!
MAISON PUBLIQUE, one of Canada’s best restaurants !
Derek Dammann, who learned his craft with Jamie Oliver among others, is the talented chef at the helm of Maison Publique. Located in the heart of Montreal’s Plateau Mont-Royal neighbourhood, this renowned English gastropub has been named one of Canada’s Top 100 best restaurants!
The artisans shine at the world olive oil exhibition in Madrid !
The de Valdueza estate and the Carrasco family, makers of our FAVUZZI oil.